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Come on a culinary journey with World Nomads.
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With recipes from Morocco, Jamaica, Myanmar, India, Sri Lanka, Italy, the Middle East and more, it's time to let your taste buds decide your next adventure!
A slow-cooked, layered vegetable and fish stew from Portugal.
Indulgent candied pork ribs that will start a revolution in your mouth.
Delicious, sweet, sticky, cardamom-infused Indian dessert.
There's no wonder this is Jamaica's favourite street food.
Delicious Thai cooked fish, with a papaya salad on the side.
A homemade Italian dish with pungent sage butter.
Suddenly my senses awaken. In that moment, I realize I may not be home, but I'm somewhere truly special.