Keith Lyons takes an alternative route through China, ditching the Silk Road for the ancient Tea Horse Road.
Dave Stamboulis navigates difficult obstacles to meet the people and see the places that make Xinjiang Province such a fascinating destination.
Crystal Wilde stops off in Leshan to check out the enormous statue of Buddha on a road trip from Beijing to Lijiang.
Tess Humphrys discovers the Forest of Ten Thousand Peaks, an alternative to the popular karst formations in Yangshuo.
Esme Fox takes a road trip from Beijing to Datong to see Hanging Monastery and the Yungang Grottoes.
On a trip to the mountainous region of Yunnan, Ann Lee discovers the challenge of hiking Tiger Leaping Gorge against the crowds.
Ronan O’Connell finds traditional life continues in Chengyang, Yangmei, Xitang, Anren and Ciqikou.
Ronan O’Connell shares his top five Chinese food experiences across the country from Hangzhou to Sichuan.
Christina Ng goes on the trail of xiaolongbao (Chinese soup dumplings) in Shanghai, Wuxi, Changzhou and Hangzhou.
From how to use chopsticks to learning the language, Janice Leung Hayes shares her tips picked up from 20 years living in China.
Josh Summers shares his tips on using a VPN, accessing social media and how to use your smartphone while traveling around China.