Located in the arts district of Colombo, Upali’s is a traditional Sri Lankan restaurant, owned by David Cruz. To research for Upali’s menu, David ate his way through the country, from the fiery, spicy seafood curries in the north, to the south where the spices are grown.
Travel to Barcelona with Edwina Hart as she visits the famous La Boqueria market to take a cooking class, and explores the streets on a tapas tour.
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